Address
304 North Cardinal
St. Dorchester Center, MA 02124
Work Hours
Monday to Friday: 7AM - 7PM
Weekend: 10AM - 5PM
Address
304 North Cardinal
St. Dorchester Center, MA 02124
Work Hours
Monday to Friday: 7AM - 7PM
Weekend: 10AM - 5PM
Price range: $200.00 through $1,300.00
Escondido Magic Mushroom indigenous population has been using magic mushrooms in this region for many centuries. Maria Sabina is a famous healer who introduced the western world to mushrooms by holding a ceremony for R. Gordon Wasson and his wife in 1955.
Escondido Magic Mushroom Escondido Magic Mushrooms (Psilocybe Cubensis, Escondido) is another strain coming from Southern Mexico. This strain comes from the Puerto Escondido region, a very temperate and near tropical region. The tropical climate and moisture allow for a perfect setting for wild mushrooms to thrive in the Escondido area. The indigenous population has been using magic mushrooms in this region for many centuries. Maria Sabina is a famous healer who introduced the western world to mushrooms by holding a ceremony for R. Gordon Wasson and his wife in 1955. Since this pivotal moment forward, the western world received psilocybin mushrooms with much wonder.
Strains are used in the world of botany and fungi when two samples of the same species show distinct phenotypical differences while remaining genetically identical. In the fungi kingdom, these differences arise due to epigenetic environmental responses and may result in differences in psilocybin potencies, physical traits, or growing habits.
There are hundreds of strains of Psilocybe cubensis shrooms, and there are always new strains appearing on the market every year. Mycologists breed new strains with desired traits — such as potencies, resistance to bacteria, and fast-growth cycles, that make it easier for other cultivators to produce.
The Wassons were the first Westerners ever to participate in the centuries-old practice. One of the shrooms Sabina was said to have used were Escondido strain, Psilocybe cyanescens, and Psilocybe Mexicana mushrooms, which were later identified by Roger Adams, thanks to the samples Gordon Wasson provided.
| Qty | 1 Ounce, 1/4 Pound, 1/2 Pound, 1 Pound |
|---|